Friday, 7 May 2010
You have to be a Brit abroad to understand my excitement. You can buy sausages here but they come in strange flavo(u)rs like chicken and rosemary, or they have cheese in them. What?? Or they're just little "breakfast links" - teeny, skinny sausages which are a bit too spicey for my liking. Also, I'm told by Nicholas, the larger stores want their sausages to have a shelf life of about 45 days, which doesn't make for the most enticing sausage.
I will report back once I have had the chance to sample his wares, so to speak. You can visit his web site at Spencer's.
(PS. I received nothing whatsoever in return for mentioning Spencer's company. I just wanted the world to share my joy!)